Pay in 4 interest-free payments of $2.70 Learn more
Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
⋅ Parfait pour déglacer vos plats
et souligne son caractère affirmé destiné aux amateurs de saké expérimentés
it is served at room temperature (between 10 and 12 degrees)
Its wide mouth makes it easy to add herbs and spices for aromatic infusions
this spread is also perfect for enhancing your pastries and ice cream
Riz blanc yumenishiki ⋅ Yumenishiki ⋅ 1kg Restauration ⋅ Parfait pour déglacer vosA variety derived from Koshihikari rice Grown in Italy Taste and texture almost identical to Koshihikari rice Ideal for everyday use Just as good hot as it is cold This is a Japanese Koshihikari rice adapted to the European climate! It is harvested in rice fields located in the Italian Alps. Its taste and texture are very similar to Koshihikari, making it a more eco friendly alternative to Japanese Koshihikari. It is characterized by a glossy
US$ 295.00
US$ 120.00
US$ 607.50
US$ 140.00
