2013 mengku sheng pu erh matcha schale Silky mouthfeel

Silky mouthfeel

Climate of Fuding Panxi

buttery like a good yellow tea

is the result of our treasure hunt in Prague

Because of the high shrinking percentage

2013 mengku sheng pu erh matcha schale Silky mouthfeelHoney, smoked, lingering sweet aftertaste Mengku Gushu Sheng Pu Erh 2013 spring Tasting notes from a tea friend who has only recently started Sheng Pu Erh: Aroma smell: Smoky and earthy, sweetish woody like honey, damp forest or wood, or a bit like the bark of a camphor tree (maybe?) Taste: honey, smoked, lingering sweet aftertaste Consistency: dry, round, oily and filling Tasting notes from a tea friend who has been drinking Sheng Pu Erh for a while