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dans de l'huile de tournesol
The whole corresponds to the “ net weight”
puissant et garantit 100% Tuber melanosporum
In addition to our preserved whole extra truffles
Cette méthode méticuleuse permet de sélectionner le meilleur produit à destination de vos assiettes
Foie gras de canard entier à la truffe noire du Périgord 5% B2B-product dans de l'huile de tournesolA simple and delicious recipe composed solely of whole duck foie gras and Prigord truffle (5%), seasoned with salt and white pepper. No flavoring is added to the composition of this product, which allows the delicious flavors of Tuber melanosporum to diffuse perfectly into the duck liver. The foie gras selected in our recipe comes from a French duck farm. Maison Truffes Henras chose it for its firm and melting texture, as well as its rich taste which
