HUILE D'OLIVE EXTRA VIERGE BIO 500 ml - VADOLIVO (LA JIENNENSE) Racines et herbes en poudre Vitamin C (L-ascorbic acid) -

Vitamin C (L-ascorbic acid) - 500 mg (625% RWS*)

It contains 8

Ce produit se caractérise par un arôme unique légèrement floral et la teneur en de nombreuses substances bénéfiques pour la santé

CitroKap is an all-natural preparation containing grapefruit seed extract

fewer allergic reactions

HUILE D'OLIVE EXTRA VIERGE BIO 500 ml - VADOLIVO (LA JIENNENSE) Racines et herbes en poudre Vitamin C (L-ascorbic acid) -INGREDIENTS extra virgin olive oil* (*certified organic ingredient) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and solely by mechanical means. NUTRITIONAL VALUE per 100 ml Energy value 3700 kJ 900 kcal Fat 100 g of which saturated fatty acids 12 g Carbohydrates 0 g of which sugars 0 g Protein 0 g Salt 0 g Vitamin E 30 mg [250% of the reference intake of vitamins and