Riz complet gluant Shin taisho mochi de Toyama ⋅ Nanohana ⋅ 1kg Thé simply pour the contents of

simply pour the contents of one stick into a bottle of cold water and shake to make a Shaken Matcha

Miso-glazed eggplant (Nasu Dengaku): Mirin softens the miso paste for a rich

This exceptional polishing ratio is achieved after seven days and seven nights of continuous polishing

sans pesticides ni produits chimiques nocifs

If Koshihikari is the king of rice

Riz complet gluant Shin taisho mochi de Toyama ⋅ Nanohana ⋅ 1kg Thé simply pour the contents ofPerfect for baking Rich flavor High in fiber and nutrients Grown in Toyama Denser than white glutinous rice Whole grain glutinous rice grown in Toyama Prefecture is an exceptional product, prized for its unique texture and nutritional qualities. This rice is particularly sticky, making it ideal for preparing traditional dishes such as mochi, rice based desserts, and recipes requiring a denser consistency. This rice is rich in fiber and essential