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Even today and despite increasing mechanization
ce qui les rend plus tendres et plus douces
ajouter des glaçons et couvrir d'eau froide
Kôan 19 du Mumon-kan
A ceramic teapot from Tokoname
Awa-bancha 30g puissant Even today and despite increasingProduced in Tokushima Prefecture, this is a rare tea fermented using lactic acid bacteria. It has a slightly tangy yet mellow flavour. It is virtually free of bitterness and caffeine, and is also delicious served cold. Pesticide free