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A la dégustation
while its sweetness develops subtly
Profile: Nose: Fresh and seductive at the same time
comprenant une boîte en acier pour une conservation optimale de votre poudre de matcha
Profil : Couleur : vieil or à reflets dorés
Bouillon dashi au kombu vegan 24 sachets ⋅ Kayanoya ⋅ 144g Sakés A la dégustationA staple ingredient in many Japanese dishes In broth, soups, or as a seasoning Rich, umami flavor made from kombu seaweed Rich in antioxidants Ready to use packets Made by Kayanoya, a dashi institution in Japan Exclusive to iRASSHAi! A traditional broth made from konbu seaweed, free of animal derived ingredients, offering an additional option for those following a vegan diet. Its konbu flavor has a rich, slightly salty umami taste. With a light and
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