TRIANGLE Palet- spatel en glaceer-mes roestvrijstalen lemmet 12cm heft van gedempt kersenhout steakmes The knives have been produced

The knives have been produced exactly the same for 140 years

Het lemmet is 8cm uit carbonstaal gevormd en heeft een hoge hardheid wat langdurige scherpte garandeert

hardere voedingsmiddelen en groenten

this knife is the perfect choice for lovers of juicy steaks and grilled meats

The blade consists of an SG2 hard steel HRC63 core with 80 alternating harder and softer steel types on 2 sides

TRIANGLE Palet- spatel en glaceer-mes roestvrijstalen lemmet 12cm heft van gedempt kersenhout steakmes The knives have been producedThe professional palette knife, spatula knife or icing knife is often used by professional chefs for plating, icing cakes and decorating. The handle of dampened cherry wood is attached to the knife by hand with aluminium rivets. A palette knife is never sharpened and has a round point.