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Ontworpen voor restaurants en banketbakkers
✅ For preparations
Fresh dairy products
chocolate decoration
24 mm x 24 mm h18 mm
50T001 Thermometer collection_179305218188 Ontworpen voor restaurants en banketbakkersMartellato offers a chocolate dip thermometer, which can also be used as a candy thermometer. Waterproof and equipped with a long probe, it ensures the right temperature of the chocolate. Thanks to the wide measuring range ( 50 C to 300 C), the thermometer can also be used during sugar processing. The top end has a non slip handle for a secure grip. Changeable in degrees Celsius and Fahreneit, the chocolate thermometer is equipped with the practical
