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SOLEA by SOLINGER 92100 professionele visschaar met glad roestvrijstalen lemmet van 12cm
even with a well-filled pan
is a statement of craftsmanship combined with the most modern metallurgical techniques
The long baker's knife from Triangle is serrated on one side and has a blade of 30 cm and is ideal for cutting through cakes
a 12 cm utility knife (art
SOLEA Visfileermes Katwijker model dikte 2,2 mm met FSC houten heft 1385.250.010002 SOLEA by SOLINGER 92100 professioneleThere are different types of fish filleting knives. The Katwijker model has a straight back and the Urker model has the well known center point. Katwijkers have different thicknesses, 2. 2 mm is a flexible fish knife, 2. 5 mm is a bit stiffer and 3 mm is a stiff fish knife. Urkers all have the same thickness and are flexible. Both models are very sturdy and specially designed for professionals, but with some practice anyone can learn to fillet a fish
