Rabetllat I Vidal Brut spaanse-wijnen Costers del Sio Dit Italiaanse equivalent van de

Dit Italiaanse equivalent van de beroemde Franse champagne is sinds de eeuwwisseling bezig aan een opmars wat betreft populariteit

and then aged in the cellar for at least another six months before being released

The tradition and culture of Veronese wine are paramount

where they undergo a five-day cold maceration

you find wines from this house in all the major restaurants

Rabetllat I Vidal Brut spaanse-wijnen Costers del Sio Dit Italiaanse equivalent van deThe Cava Rabetllat I Vidal Brut exemplifies the rich tradition and dedication of Finca Ca n'Estella, a family run winery that has mastered the art of winemaking in the Peneds region of Spain for generations. Blended from the classic Catalan grape varieties Xarel lo and Macabeo, this sparkling wine captures the character and spirit of the landscape. Carefully selected from the estates own vineyards, the grapes undergo a strictly controlled fermentation