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kumquat and mineral flavors
The maximum degree of temperature during fermentation is 28 degrees to protect the aromas instead of 31-33 degrees in Ribera del Duero
revealing a remarkable level of richness
Still very dry in character with the classic and lean influence of its time under Flor
Georges Les Pruliers wafts from the glass with freshly cut flowers
Boudreaux Cellars Reserve Cabernet Sauvignon - 2008 (750ml) 2011 kumquat and mineral flavors
US$ 70.00
US$ 39.00
US$ 1225.00
