Pay in 4 interest-free payments of $10.75 Learn more
Ships within 48 hours · Estimated delivery Oct 22 - Oct 27
cedar and forest floor
Ballechin is the heavily peated distillation we have been making at Edradour Distillery since 2003
Fermented and aged in used barrels for eleven months without racking
with the scent of hazelnuts and almonds
monumental Napa Cabernet Sauvignon that is still an infant
Dewazakura Green Ridge Junmai Ginjo Dewasansan Sake - NV (720ml) Size:720ml cedar and forest floorBrewery Notes: Dewazakura is one of the most innovative sake makers in Japan, using new yeast strains, rice varieties and brewing techniques to craft distinctly original sakes. The brewerys Oka label, introduced in 1980, is credited with popularising ginjo sakes at a time when few people in Japan had heard of them. In the early 90s Dewazakura began storing unpasteurised sake at 4 C to keep it as aromatic and flavourful as possible until bottling. New
