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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
crème brûlée and lemon verbena flavors that finish with a spicy accent of fresh ginger
caramel and smoky oak
A wine with great complexity
cool weather in the spring resulted in small clusters with high skin to juice ratios
creating a warm
Francesco Cirelli Cerasuolo d’Abruzzo Rose 2024 (750ml) viner24 crème brûlée and lemon verbenaCerasuolo dAbruzzo is a deeply colored ros wine made from the Montepulciano grape. Because of the dark pigmentation of the skins, even minimal skin contact with the must will result in a substantial darker ros than is the norm. The organically grown grapes are hand harvested in small baskets in late September or Early October, depending on the year. The type of vintage will also decide whether the grapes are left to macerate a few hours on their skins
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